Globetrotting with Dietary Restrictions: A Survival Guide

Globetrotting with Dietary Restrictions: A Survival Guide
Vanesa Lucero
Vanesa Lucero
October 3rd 2023

Hey there, my food-conscious wanderlusters!

If you’re like me, nothing gets the excitement juices flowing like exploring a new destination. But wait, what’s that? You’ve got dietary restrictions? Oh honey, welcome to the club!

Traveling can be a bit of a rollercoaster when it comes to food, especially if you’re gluten-free, vegan, lactose intolerant, or have allergies. So, how do you globe-trot without fear of an upset tummy—or worse?

Buckle up, folks! We’re diving into the ultimate survival guide for globe-trotting with dietary restrictions.

The Almighty Travel Snack Stash

First off, never underestimate the power of a good snack stash. Pack some non-perishable snacks like gluten-free granola bars, trail mix, or dehydrated fruit. These will be your lifesavers when you find yourself in a food desert with nothing but cheeseburgers and croissants for miles.

BYOG (Bring Your Own Gluten-Free)

Let’s be honest, not every country is up-to-date with the gluten-free situation. The solution? Bring your own gluten-free staples! Think along the lines of gluten-free pasta, bread, or even a gluten-free soy sauce mini-bottle. Restaurants are usually more than willing to accommodate if you provide the essentials.

Translate to Navigate

Ah, language barriers. The bane of every traveler’s existence, am I right? Before you go, learn how to say key phrases like “I am allergic to…” or “I am vegan” in the local language. Trust me, this is as important as knowing how to say “hello” and “where’s the bathroom?”

There’s an App for That

Yes, you heard me. Apps like ‘HappyCow’ for vegetarians and vegans or ‘Find Me Gluten-Free’ can be lifesavers when navigating foreign cuisines. Check the ratings, read the reviews, and always have a backup option.

Research, Research, Research

Knowledge is power, especially when it comes to food. Research local cuisines to know what dishes are generally safe for your dietary needs. Greek salads are usually gluten-free, and Indian cuisines offer a plethora of vegan options. Do your homework, and you’ll be eating like a local in no time.

Local Supermarkets are Your Besties

No matter where you are in the world, supermarkets are the universal equalizer. You’ll find fresh produce, dairy alternatives, and sometimes even a ‘health foods’ aisle. Take a local shopping adventure, and stock up your Airbnb kitchen.

Buddy Up with the Chef

Don’t be shy! Most chefs appreciate when someone takes an interest in their cooking. Politely explain your restrictions, and most chefs will happily whip up something that you can enjoy without worry.

 

Sometimes you won’t have all the options you’d like, and that’s okay. Be flexible within your restrictions. Maybe that means having a salad for dinner or enjoying a fruit bowl while your friends munch on pastries.

So, there you have it, lovelies! With a bit of prep and a dash of flexibility, you can globe-trot to your heart’s content, dietary restrictions and all. And don’t forget to share your own travel food hacks in the comments! We’re all on this journey together!

Eat, travel, love (safely!), and until next time!

Vanesa Lucero
Vanesa Lucero
Hey there, fellow adventurers! I'm Vanesa, your enthusiastic explorer and storyteller extraordinaire. Join me as we uncover hidden treasures, immerse ourselves in vibrant cultures, and embark on wild adventures across the globe. Let's conquer bucket lists, embrace the unknown, and make unforgettable memories together. Welcome to my travel wonderland!